No one likes to waste food, especially delicious treats like s'mores. So what do you do when you have some leftover ingredients after making this classic summer dessert? Check out the following...
Category: Kitchen Know-How
What do you do with leftover Easter chocolate? Here are some easy and practical ideas. Whether you want to make something sweet, savory, or just put them in the fridge, these ideas will help...
What do you do with leftover batter? If you're like many other people, you probably just toss it out. But what if there was a way to use that batter for something else? Turns out, there...
Medu Vada is a popular breakfast dish in South India. It’s made of lentil flour and spices, usually served with chutney or sambar. But what do you do if you have leftover batter? Do not...
If you're like most people, you probably don't know what to do with leftover fondant. That's a pity because fondant is a really versatile ingredient that can be used in all sorts of...
Sometimes, when you go to a restaurant, you find there are still some Italian breadsticks left in your basket after you eat all of them. You might wonder what to do with leftover...