Do you have any leftover fried potatoes?
Don’t know what to do with them?
Check out these quick and easy ideas.
From turning them into a hashbrown casserole to serving them up like a potato pancake, there’s something for everyone.
So don’t waste those leftovers – get cooking.
Make a hashbrown casserole
Making a hashbrown casserole is a great way to use up leftover fried potatoes.
To do this, you will need leftover fried potatoes, an onion, some shredded cheese, eggs, and milk.
Fry up the onions in a pan with some oil until they are cooked through.
Then add all of your ingredients to a baking dish and place it in the oven for 20 minutes at 180 degrees Celsius/350 degrees Fahrenheit or until it’s golden brown.
This easy hash brown casserole recipe uses milk, butter, and sour cream.
Serve them up like a potato pancake
If you’re looking for another easy fried potato recipe, this one is great because it’s not too unhealthy either – especially if you serve it with some salad or veggies.
Combine some leftover fried potatoes with eggs, flour, and salt.
Add some fried onions for added flavor.
Mix everything together into a batter that is nice and thick (but not too lumpy).
Then fry the potato pancakes in some oil until they are golden brown on both sides.
Turn them into fries
Everyone loves french fries – here’s how you make them at home.
Peel and chop your leftover fried potatoes and then put them in some water (this helps to get rid of the extra starch and crispy element that you don’t want).
Then fry them up in a pan with some oil on low-medium heat for about 15 minutes, stirring occasionally.
Drain the fries on some paper towels after they are golden brown.
Make a potato soup
This quick and easy potato soup recipe is one that you can make in about 30 minutes.
To make it, simply fry up some onions with garlic and bacon (optional), add some stock cube (chicken or vegetable), water, leftover fried potatoes, milk, salt, pepper cinnamon, cumin powder; simmer for around 15 minutes.
Bake a potato for breakfast the next day
Baked potatoes are a great way to use up leftover fried potatoes.
Simply put some foil over the top of the cooked potato, then put it in a pre-heated oven at 180 degrees Celsius/350 degrees Fahrenheit for about 10 minutes.
The potato will be very soft on the inside but still nice and crispy on the outside – yum.
Make a potato salad
To make the salad, you will need leftover fried potatoes, cooked peas and carrots (or the vegetables of your choice), mayonnaise, and some salt & pepper.
Chop up your leftover fried potato into small bite-sized pieces and place them in a bowl with the remaining ingredients.
Mix everything together then serve it up cold.
Make a French onion soup
This recipe is great for using up leftover fried potatoes.
It takes a bit of time to make, but it’s definitely worth it – especially if you have guests coming over or if you want something tasty to eat with your family.
To make this French onion soup recipe, simply fry off some onions and garlic in a stockpot until they are soft and translucent.
Pour in some white wine and add a beef stock cube.
Let it simmer for about 30 minutes, then add some water and your leftover fried potatoes.
Season with salt, pepper, thyme leaves, or oregano, and let it cook for another 15 minutes.
This recipe uses whole milk – if you would like to make a lower fat version, you can use half-fat sour cream instead.
How long are leftover fried potatoes good for at room temperature?
At room temperature, leftover fried potatoes will last for about 2-3 hours.
You can refrigerate them and they’ll stay fresh for up 5 days.
Once they’ve been reheated, you can keep them in the refrigerator for 2-3 days before you need to throw them away. (source)
How long will fried potatoes last in the fridge?
If you have leftover fried potatoes, you can keep them in the refrigerator for up to 5 days.
Make sure that they are not too crispy before storing them – a very crispy texture means that the potatoes will go stale much faster. (source)
Can fried potatoes be reheated?
Yes, they can.
You can reheat leftover fried potatoes in the microwave or you can put them in a frying pan if they are not too crispy.
If you don’t mind your fried potatoes being soft, you can also eat them cold (but they will most likely need some dressing like mayonnaise to make them palatable).
How do you reheat deep-fried potatoes?
You can reheat deep-fried potatoes in a frying pan or you can place them on a baking tray and put it in the oven at 180 degrees Celsius/350 degrees Fahrenheit for 10 minutes.
You can also heat them up in the microwave if you don’t mind your fries being soft. (source)
Can you reheat fried potatoes in an air fryer?
It is possible to reheat leftover fried potatoes in an air fryer.
First, turn on your air fryer and let the fan heat up the grease for 5 minutes.
Once it’s nice and hot, place your fries inside and set a time for 10 minutes.
Your deep-fried potatoes should come out crispy.
How do you reheat fried potatoes in an oven?
If you don’t want to use your air fryer or frying pan, you can also reheat leftover deep-fried potatoes by putting them in the oven and cooking them at 180 degrees Celsius/350 degrees Fahrenheit for about 15 minutes.
This method is not as effective as using a frying pan because it will most likely make your deep-fried potatoes soft.
How do you reheat fried potatoes in the microwave?
You can reheat leftover fried potatoes in the microwave by heating them up for about 3 minutes on high.
This method works well if your deep-fried potatoes are not too crispy.
How do you reheat fried potatoes in a pressure cooker?
To reheat deep-fried potatoes, put them into a pressure cooker with some water and cook them on high for 5-6 minutes.
This will make them hot and crispy again.
How do you reheat fried potatoes in a toaster?
You can use your toaster oven or conventional oven to reheat leftover deep-fried potatoes.
If you want them warm, simply place your fries on a baking tray.
For crispy fries, heat up your oven to 180 degrees Celsius/350 degrees Fahrenheit, and put the fries in for 10 minutes.
Your deep-fried potatoes should come out crispy.
There are so many great ways to use up leftover fried potatoes – you’re sure to find a recipe that your family will love.
Whether you want something simple and easy or something more complex, we’ve got you covered.
So get cooking and enjoy your delicious homemade potato dish.