What do you do when you have leftover bagels?
You could always freeze them, but if you’re looking for some quick ideas, read on.
I’ve got a few suggestions for you.
Whether you want to turn them into a breakfast sandwich, make some french toast, or enjoy them as is, I’ve got you covered.
So the next time you end up with a few extra bagels, don’t despair – just follow one of these recipes and enjoy.
Turn them into a breakfast sandwich
The first viable option to use up your leftover bagels is to turn them into a breakfast sandwich.
This is a great way to use up all the different ingredients you might have lying around, and it’s also a filling and satisfying meal.
To do this, simply cut your bagels in half and then toast them.
Once they’re toasted, put some egg or egg white on one side of each bagel half, and then top with whatever you like.
Some good options include bacon, cheese, avocado, tomatoes, and even peanut butter and jelly.
Make French toast
Another great way to use up your leftover bagels is to make French toast.
This is a breakfast favorite for a reason – it’s delicious, and it’s also pretty easy to make.
Start by slicing your bagels in half and then soaking them in some eggs or egg whites.
You can either do this in a bowl or in a pan, whichever you prefer.
Then, cook them like you would regular french toast – either in a pan or on the grill.
Serve with your favorite toppings, such as maple syrup, powdered sugar, fruit, or Nutella.
Make a bagel pizza
Have you ever thought about making a bagel pizza? It’s a great way to use up your leftover bagels, and it’s also a lot of fun.
To make a bagel pizza, start by preheating your oven to 350 degrees Fahrenheit.
Then, take your leftover bagels and slice them into thin rounds.
You should end up with about 8-10 slices.
Next, spread some pizza sauce on each slice and then top with your favorite toppings.
Some good options include pepperoni, sausage, bacon, mushrooms, onions, and olives.
Finally, bake the pizzas in the oven for about 10-15 minutes or until the cheese is melted and bubbly.
Turn them into a salad
Turning your leftover bagels into a salad is a great way to get some extra fiber and protein in your diet.
Plus, it’s a healthy and satisfying meal that’s perfect for lunch or dinner.
To make a bagel salad, start by chopping up your leftover bagels into small pieces.
You can either do this with a knife or use a food processor.
Then, add in some chopped veggies – such as cucumbers, tomatoes, lettuce, and bell peppers – and some crumbled cheese.
Finally, add in your favorite salad dressing and give everything a good mix.
Make a breakfast casserole
Finally, you can also use your leftover bagels to make a breakfast casserole.
This is a great option for a weekend breakfast, and it’s also pretty easy to make.
Start by chopping up your bagels into small pieces and then cooking them in a pan until they’re nice and crispy.
Then, add them to a bowl with some eggs, milk, and your favorite spices.
Mix everything together and then pour it into a baking dish.
Bake the casserole for about 30-40 minutes or until it’s cooked through and the top is golden brown.
Is a bagel healthy?
The jury is still out on this one.
Some people believe that bagels are a healthy breakfast food, while others think they’re not as good for you as other options.
Bagels are made with flour, water, and malt, so they do have some nutritional value.
However, they’re also high in carbohydrates and calories, which means that you should eat them in moderation.
If you’re looking for a healthy breakfast option, try toast or an omelet instead (source).
Do bagels cause belly fat?
Yes, bagels can cause belly fat.
Bagels are high in carbohydrates and calories, both of which can lead to weight gain.
If you’re trying to avoid excess belly fat, it’s best to limit your intake of bagels and other high-carbohydrate foods (source).
What do you eat bagels with?
Most people eat bagels with butter or cream cheese, but they can also be eaten with other types of spreads or toppings.
Some popular options include peanut butter, jelly, honey, and various types of jam.
Savory toppings such as meats, cheeses, and vegetables can also be used.
Which bagel is healthiest?
The healthiest bagel is the one without any toppings.
All of the different toppings can add a lot of extra calories and fat to your meal.
If you are looking for a healthy bagel option, then choose one that is plain or has just a minimal amount of toppings.
Are bagels hard to digest?
There is some debate about whether or not bagels are hard to digest.
Some people believe that the high amount of sugar and starch in bagels can make them difficult to break down, while others claim that the malt in bagels actually makes them easier to digest.
Ultimately, it depends on each person’s individual digestive system.
If you find that bagels are difficult to digest, try eating them with a smear of peanut or almond butter – this will help to slow down the digestion process (source).
Is it okay to eat bagels every day?
It’s OK, but make sure you eat it along with other foods to get a balanced diet.
Bagels are high in carbs and low in fiber, so you might want to have some veggies or fruit with them.
Too much carb intake can cause weight gain, so moderation is key (source).
How long does it take to digest a bagel?
It takes about two hours for the average person to digest a bagel.
What are the 3 main toppings on bagels?
There are many different toppings that can be put on a bagel, but the three most common are cream cheese, jam, and peanut butter.
Other popular options include melted butter, honey, and poppy seeds.
Some people even like to add bacon or sausage to their bagels.
Do you eat bagels hot or cold?
It’s up to you.
I personally like mine hot, but I know some people who prefer them cold.
Whatever your preference, they’re both delicious.
Why is it called an egg bagel?
The origins of the egg bagel are a mystery, but there are many theories.
One theory is that the egg bagel was created as a way to use up leftover bread dough.
Another theory is that the egg bagel was invented by Polish immigrants who wanted breakfast food that would remind them of their homeland.
Whatever the true origin of the egg bagel may be, one thing is for sure – it’s delicious breakfast food.
Is a bagel and cream cheese healthy?
Yes, it’s somewhat healthy.
Bagels are made with wheat flour and tend to be high in dietary fiber.
Cream cheese is a good source of calcium and protein.
Together, they make a relatively healthy breakfast choice.
However, both bagels and cream cheese are high in calories and saturated fat, so you’ll want to enjoy them in moderation.
Do bagels cause gas?
The simple answer is: yes, bagels can cause gas.
But there’s no need to avoid them altogether.
Just be mindful of how many you eat in one sitting, and make sure to drink plenty of water too.
Is bagel good for an upset stomach?
There is a lot of debate over whether or not bagels are good for an upset stomach.
Some people believe that the carbs in bagels can help to calm an upset stomach, while others think that the wheat in bagels can make symptoms worse.
If you are looking for food to eat when you have an upset stomach, it might be best to steer clear of bagels and try something like toast or rice instead.
Conclusion
In short, there are plenty of ways to use up your leftover bagels.
Whether you want to turn them into a breakfast sandwich, french toast, pizza, or casserole, I’ve got you covered.
So the next time you end up with a few extra bagels, don’t despair – just follow one of these recipes and enjoy.