How Long Do You Fry Frozen Chicken Wings?

Fried chicken wings are the favorite dish that wins the hearts of millions.

Unfortunately, it is not easy to cook them perfectly, especially when you use frozen chicken wings. Are there any tips to sail through this challenge? How long do you fry them?

If you choose to deep fry at around 350F, it usually takes 10 to 13 minutes to turn them into crispy, delicate fries. Using an air fryer, you should cook 0.5 kilograms of frozen wings at 400F for at least 25 minutes.

In short, the frying time varies based on the technique you adopt. And I will share with you more details below.

Related: The most popular types of meat you should know about

Is It OK To Do So?

The USDA has confirmed that frying frozen chicken wings do not pose any threat to your health conditions. Thus, you are welcomed to foster your creativity and make brilliant frying dishes from frozen chicken.

How To Fry Frozen Chicken Wings?

It is simple yet challenging for you to cook a bunch of perfect crispy and tasty chicken wings at home. Refer to the following process:

  • First, preheat the fryer/oven and lay the wings on parchment paper.
  • Then, when the temperature reaches the designated degree, pour the wings into the fryer appliance and wait until everything is well cooked.
  • Don’t forget to shake the air fryer basket every 7-8 minutes to ensure that the wings are cooked through.

This process is indeed as easy as ABC. Meanwhile, here are some tips to help you make sure your dish meets restaurant standards:

  • If you try the deep-frying technique, defrost the wings carefully before putting them into the hot oil.
  • After taking the wings out of the fryers, transfer them into a plate covered by paper towels. The wings will be less oily as paper towels may absorb all of the excess greases.

Can You Do This Without Thawing?

Yes. If you do not have time to thaw the wings, you can put them right into the deep fryers. Yet, it is crucial to be mindful of the cooking time. Usually, the frozen wings require 50% more time than the unfrozen ones to become edible.

Safety Measures To Observe When Deep Frying

It is recommended to slowly put frozen chicken wings one by one in the hot oil. The ice crystals on these wings contain some water. Thus, rushing to put them into a 350F-degree fryer can result in hot oil spatter, which can be pretty dangerous.

Besides, experts suggest that the frying basket should not be overcrowded. Adding a reasonable number of wings will prevent getting undercooked and protect the chefs from oil overflowing.

Last but not least, you are advised not to leave the fryer unattended. As you let wings stay in the oil some more minutes longer than suggested, your food will possibly be blackened or burnt. Moreover, under some severe circumstances, your lack of concentration may lead to potential fire hazards.

How To Freeze Fried Chicken Wings

The simplest way to freeze fried chicken is to utilize a ziplock bag.

  • First, fill half of the bag with fried chicken wings.
  • Then, place the bag down flat, arrange the wings carefully to avoid overlapping, and zip the bag tightly.
  •  Finally, put it into the freezer in a flat position. Remember not to lay any items on the bag before it becomes frozen.

You can store these frozen wings for up to 4 months before they lose their taste.

Interesting Recipes to Try

There are several recipes for you to cook a delicious dish of fried chicken wings at home.

The two highly recommended and easy-to-make recipes are brown sugar BBQ and spicy garlic chicken wings. Here are some quick instructions for those sauces:

  • Brown sugar BBQ: Mix ketchup, brown sugar, vinegar, soy sauce, cumin, and chili sauce. Pour the mixture into the pan. Then, simmer the sauce until it is nicely reduced. After that, toss fried wings in the sauce.
  • Spicy garlic: For this recipe, you have to coat the wings with a spice mix made of salt, white pepper, garlic powder, chili powder, and smoked paprika before frying. Then simmer the fried wings in the sauce consisting of brown sugar, cider vinegar, garlic cloves, and soy sauce.

Chicken wings can go along with many kinds of sauces. So feel free to stimulate your creativity and create your signature sauce!

Do Chicken Wings Float When Done?

Yes. This is the one tip for you to recognize their doneness. When they float to the top, you can wait for about 2 to 3 minutes before taking them out of the deep fryer.

How Do You Defrost Chicken Wings Quickly?

The best measure is to immerse the zipper bag in cold water. Depending on the quantity of meat, the unfreezing time may vary. Yet, it usually takes about 2 hours to defrost all the meat.

In case you do not have time to wait, you may prefer using a microwave. However, each microwave has its specific settings. Thus, you should refer to the manufacturer’s guidelines for the correct information.

What Temperature to Deep Fry At?

The ideal temperature for the deep-fry method is approximately 375F degrees. Although you need to allocate some more time to fry frozen foods, it is essential to maintain the heat throughout the process.

Final Thoughts

Frozen chickens are not challenging to cook, but a restaurant-quality dish of fried chicken wings may require a little more effort. We hope that with the above instructions, you now know what needs to be done.

Mariana Rouco

Mariana Rouco is the editor-in-chief of Elpasony.com. She loves traveling and writing about foods and cooking in general. She has a degree from the New England Culinary Institute and enjoys Mexican, Italian, and Chinese cuisines the most.

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