Yes, you can freeze jicama. And it can last up to 5-6 months in the freezer. You can also keep it fresher by using aluminum foil to wrap the whole thing before putting it all in for...
Category: Kitchen Know-How
The best way to store fresh ginger root at home is to refrigerate the entire, untouched roots in a ziplock container (with the air squeezed out) in the cooler cabinet. Ginger, famous for its warm...
After you've finished making your gumbo, there are always leftovers. You might think that this is one of the most frustrating parts about cooking when in reality it's completely normal. This...
So, your seafood boil was a smashing success, but now you're stuck with a fridge full of leftovers? Never fear, I've got some brilliant ideas on what to do with them. From appetizers to main...
Hot dogs are good. They taste even better if served hot. So how can you heat the whole hot dog bun? Can you microwave them? This article will discuss in-depth how to prepare this fast...
Pizza is a snack loved by almost every household thanks to its quick, uncomplicated and straightforward process. Honestly, who doesn't love pizza? We all tend to look for shortcuts in life,...