Enchilada is a Mexican delicacy known for its delightful flavors. An authentic Mexican enchilada is very easy to make: Roll the tortilla around a filling, place some cheeses atop, bake, and...
Category: Kitchen Know-How
What do you do with leftover kombu? Here are some quick ideas to help you use up that extra seaweed. Kombu can be used in soups, stews, rice dishes, and more. Plus, it's a great source of...
Leftover flour is a bummer. It's just sitting there, taking up space and making your kitchen look cluttered. Sure you could toss it in the compost bin or feed it to the birds. But I've got...
If you're anything like me, you often find yourself with a few extra anchovies at the end of a can. You might be tempted to toss them, but don't. Here are some quick and easy ideas for what to...
What do you do when you have leftover bagels? You could always freeze them, but if you're looking for some quick ideas, read on. I've got a few suggestions for you. Whether you want to turn...
Empanadas Vs Pastelillos: Are Empanada And Pastelillo Different?
Generally speaking, Empanadas and Pastelillos are pretty similar. They are both made by folding dough or bread around a stuffing, which usually consists of a variety of meat, cheese, huitlacoche,...