Medu Vada is a popular breakfast dish in South India. It’s made of lentil flour and spices, usually served with chutney or sambar. But what do you do if you have leftover batter? Do not...
Category: Kitchen FAQ’s
If you're like most people, you probably don't know what to do with leftover fondant. That's a pity because fondant is a really versatile ingredient that can be used in all sorts of...
Sometimes, when you go to a restaurant, you find there are still some Italian breadsticks left in your basket after you eat all of them. You might wonder what to do with leftover...
What do you do when you have leftover melted butter? If you're like most people, you probably just toss it in the trash. However, there are a few other things that you can do with it that are...
Eating freezer-burned shrimps does no harm. There's no risk of food poisoning even if you accidentally eat them, although you might notice a taste and quality change. Just like many of you here,...
To store cauliflower in the refrigerator, remove any plastic wrap and place it in a perforated or mildly open bag, including a damp paper towel to maintain proper moisture. Typically, it can last up...